A Few Fun Things in the Works!

Hello, old friend! It's been too long! I have had a wonderfully relaxing year adding to our family another wonderful baby boy, William Harding "Duke" Radasky, and being able to focus on family has left me refreshed, renewed, and creatively craving an outlet. I was able to dabble in an ah-ma-zing wedding, doing mostly design consulting, which was a great experience and came together as the most beautiful event (pictures to come!), and brainstorm on a few projects that I had been too timid to fully commit my creativity and effort to in the past. Lets just say I am BEYOND excited about what I have up my sleeve. Apparently Mercury is retrograding right now, so I'm holding my tongue for a few more weeks... but I can't wait to share it ALL!

Here's ONE hint as to what I've been up to...

Liz Banfield Photography

Liz Banfield Photography


Ingredients: 1/2 oz (1 part) Dry vermouth, 3 oz (6 parts) Gin

Preparation: Straight: Pour all ingredients into mixing glass with ice cubes. Stir well. Strain in chilled martini cocktail glass. Squeeze oil from lemon peel onto the drink, or garnish with olive.